The Gregory for Brunch in Baton Rouge
When you want Sunday or Saturday brunch in Baton Rouge, don’t settle for the usual. Visit The Gregory, where foodies in the know go when they want to sink their teeth into innovative dishes prepared with flair from locally sourced ingredients.
Craving a little weekend brunch while visiting Baton Rouge, Louisiana? Or are you a local in search of a new, relaxing weekend tradition? The Gregory has a Saturday and Sunday brunch that includes truffle, duck, oyster and some more traditional flavors. Try a brunch pizza, an amazing burger or Cajun and Southern food that delivers comfort and sophistication.
And The Gregory is more than just the best brunch in Baton Rouge (according to reviews and food critics). The Gregory also delivers on atmosphere and service. A gorgeous dining area and close attention to detail means the perfect fit for any occasion. Whether you’re having an important early business meeting, plan to celebrate a romantic weekend or just want a casual-yet-special meal with people you love, The Gregory delivers with a gorgeous dining area, inspired menu and exceptional service.
From the moment you walk into The Gregory, you know you’re in one of the best brunch places in Baton Rouge. Our team seats you, helps you find the right food and drinks, serves you and makes you feel like the established foodie you are. Whether you have an allergy or need more details about a particular dish, everyone at The Gregory is deeply knowledgably about food and the menu, and is more than happy to help. The goal is to make you feel absolutely pampered as you enjoy an exceptional culinary experience.
Located in the Watermark hotel, The Gregory is the perfect place to stop in if you’re visiting Baton Rouge or if you live there. Located close to the Mississippi River and downtown, it’s easy to enjoy brunch here and then step out to shop, stroll or see the sights. The Watermark hotel has been part of Louisiana history for more than 100 years and The Gregory Restaurant offers a delicious new twist on this piece of our storied past.
Enjoy the architecture, appreciate the modern approach to food and bask in the upscale atmosphere of The Gregory during an amazing brunch. Be sure to check back often to see what new dishes our team has come up with. Whether it’s brunch classics or twists on Deep South cuisine, this is the place to amaze your taste buds.
gumbo grilled cheese $10
house charcoal chicken and hot sausage meat ball gumbo | sharp cheddar grilled cheese
truffled carbonara capellini $16
truffle scented eggy cream sauce | apple wood smoked bacon | petite pois | romano cheese
duck pain perdu $14
vanilla cinnamon scented brioche French toast | braised duck meat | banana foster sauce
lobster cake benedict $15
butter fried lobster cake | toasted biscuit | tasso ham | roasted tomato choron
fire deck brunch pizza $14
shaved ham | two sunny side up eggs | peppered lard | provolone blend | roman-style crust
hot brown south $14
braised turkey | apple wood bacon | pimento cheese sauce | charcoal roasted green tomatoes | open faced brioche bun
cajun tortilla de patate $14
creamy brown butter sweet potato and onion | shrimp | crab | crawfish | red pepper buttermilk cream
white bbq chicken $13
charcoal smoke roasted chicken thigh meat | brioche bun | brown mustard | white bbq sauce-mayo horseradish | mustard | cayenne | apple cider vinegar
oyster loaf $14
7 crispy fried oysters | classic olive salad | wamp mayo | po-boy bread | Milford’s pickle
vault burger $13
charcoal roasted ground prime beef patty | brioche bun | caramelized onions | wampold family mayo | bibb lettuce | milford’s pickle